The Science of Sustainability

Tag: organic

Sustainable Spirits: Liquor for the Locavore

Sustainable Spirits: Liquor for the Locavore

Find out how an artisanal distillery is using locally-sourced ingredients to craft liquors that support a legacy of small agricultural producers on a storied Wisconsin Island.

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Still Curious About Mars in 2012

Still Curious About Mars in 2012

NASA is preparing to make a big announcement concerning Mars and a recent discovery by the SAM instrument on board the rover Curiosity, though has qualified the nature of the announcement to scientifically interesting, and not "earth-shaking" as the blogosphere has hyped it in speculation.

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Building a Better, Tastier Tomato

Building a Better, Tastier Tomato

Many tomatoes have been bred to travel well and look appealing, but now researchers are focusing on making them more nutritious and better tasting.

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Herbicides: Help or Harm?

Herbicides: Help or Harm?

Recent headlines have brought to light some of herbicides’ unintended effects. Herbicides can provide farmers and gardeners with advantages over unwanted weeds—but they also come with drawbacks.

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Prince Charles Delivers Landmark Speech, Says Sustainable Farming Can Feed The World

Prince Charles Delivers Landmark Speech, Says Sustainable Farming Can Feed The World

Prince Charles is a long-time supporter of organic and sustainable farming, but this speech took his advocacy a step further.

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Will Conventional Produce Lower Your Child's IQ?

Will Conventional Produce Lower Your Child's IQ?

While these women had slightly higher than average pesticide exposure due to their proximity to farming centers, their levels were not out of range of national averages.

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Mastodons, Mummies, and Meteorites:  Evidence of Life Out There?

Mastodons, Mummies, and Meteorites: Evidence of Life Out There?

A recent publishing of the investigation of a rare class of meteorite (the CI1 Carbonaceous Chondrite) by Dr. Richard Hoover of NASA's Marshall Space Flight Center has caused another stir among scientists and the news media regarding possible origins of life on Earth and life in the Universe in general.

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Chickens in the House

Chickens in the House

Raising chickens offers a good life for our feathered friends, a sense of peace, a connection to nature and our food source, eggs with high nutritional value, a composting and fertilization system, free entertainment and another reason to rise and shine.

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Reporter's Notes: The Politics of Green Wine

Reporter's Notes: The Politics of Green Wine

I often look at the chemical ingredients in what I buy. I shop at farmers markets for organic produce and use green cleaning supplies. So, it caught me off guard when a friend remarked, "you are so aware of what you eat, why aren't you just as curious about what you drink?"

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Science Event Pick: Gobble, Gobble– Science for Foodies

Science Event Pick: Gobble, Gobble– Science for Foodies

Here in the Bay Area, we're known the world around as foodies, especially given the recent popularity of the Slow Food Festival. As we approach the biggest food holiday of the year, it's a great opportunity to think about the science behind all of these scrumptious meals.

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Reporter's Notes: Eating a Low-Carbon Diet

Reporter's Notes: Eating a Low-Carbon Diet

Not everyone would be excited about a box of 16 pounds of meat. But for the members of the Bay Area Meat CSA, the enthusiasm was off the charts. I took part in their spring share this year, where member of the CSA receive a monthly box of pork, poultry, lamb and beef from local […]

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Quest for a Kind Egg

Quest for a Kind Egg

Yep, I love eggs: scrambled, poached, deviled, fried, boiled, and my favorite, egg in a basket. They are the perfect breakfast or power-ball snack. I also love the idea of purchasing eggs from farms that raise them with kindness and humanity, and that has proven a bit challenging. There are many terms to decipher, but […]

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