Prior to joining the QUEST series, Michael began his professional career working on non-fiction programming for cable networks such as National Geographic Channel, Discovery Networks, and the Speed channel, while always pursuing independent projects that brought together his passion for travel, the environment, social issues, and the arts, some of which were aired on the independent news network Current TV. When Michael is not working in television, he enjoys traveling and volunteering in South America and Africa, in disaster response, computer literacy, or organic agriculture. As a member of the QUEST team, he relishes the opportunity to create engaging content that entertains, as well as educates.
Michael Goode's Latest Posts
The San Francisco Public Utilities Commission is hard at work on a $4.6 billion, decade-long construction project to overhaul the Hetch Hetchy water system, which delivers water from the Hetch Hetchy reservoir in Yosemite National Park and five local reservoirs to 2.5 million residents in the Bay Area.
In California, more renewable energy comes from geothermal energy than solar and wind, combined. Today, a new technology known as Enhanced Geothermal Systems has the potential to extract even more heat and consequently energy to power steam turbines, but it’s not without challenges.
Katie Colbert, a naturalist at the Sunol-Ohlone Regional Wilderness, shares with us how she tracked dozens of Northern Pacific rattlesnakes and what surprised her about their movements and behaviors.
QUEST treks 3,486 feet to the peak of Mt. Umunhum, rising steeply above Silicon Valley. During the Cold War, the Air Force installed a sprawling radar station atop the mountain. For more than 50 years the summit has been off limits to the public. Now it’s being cleaned up and will be opened as an open space preserve.
Cheese. It comes in more than 2,000 varieties — hard, soft, fresh and aged – and it's been with us for thousands of years. Take a journey to Cowgirl Creamery in West Marin to learn how artisan cheese is made and how scientists are putting cheese under the microscope to gain new insights about this incredible, edible food.
Thousands of northern elephant seals — some weighing up to 4,500 pounds — make an annual migration to breed each winter at Año Nuevo State Reserve, on the San Mateo County coast. Marine biologists are using high-tech tools to explore the secrets of these amazing creatures, which can hold their breath for an hour and dive a mile below the surface.